Pisco
The National Flavor

Pisco, a kind of brandy, is the national drink of Peru. It originated during the colonial period as a cheaper substitute for the Spanish liquor known as Orujo which is made in virtually the same manner. This distilled beverage made from grapes is produced in various regions of the country. Pisco Sour is a cocktail made from pisco combined with key lime juice, the white of an egg and sugar.